DOUBLE CHOC PEANUT BUTTER COOKIES

INGREDIENTS - makes 8 big cookies
150g plain flour
100g softened butter
50g brown sugar
2tbsp peanut butter
100g chocolate chips (I use white and milk)

METHOD
1. Pre-heat your oven to 180oc
2. Combine all ingredients together in a bowl and mix until it comes together in a ball
3. Separate into 8 even sized portions
4. Bake for 15 mins*** if you like them gooey and 18 if you like them crunchier.

Enjoy : )

***the cookies will come out soft but harden as they cool so don't be tempted to put them back in


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